Sunday Night Specials
Filet: Grilled 8oz Filet cooked to temperature and finished sautéed mushrooms in a red wine demi glaze. Served with your choice of two sides. 23
Fish of the Day: Grilled Red Snapper topped with sautéed shrimp in a lemon butter herb sauce. Served with your choice of two sides. 22
Strawberry Salad: Coconut shrimp, arugula, fresh strawberries, red onion, and crumbled goat cheese tossed in a poppy seed vinaigrette. 13.5
Lamb Shank: Bone in Lamb Shank with a rosemary & mint demi reduction. Comes with mashed & asparagus. 21
Braised Beef Ravioli: Finished with a mushroom demi-glace sauce served with a garden salad. 18
Vegetable: Asparagus
Soup: Sausage and Lentil
Dessert: Chocolate Espresso
Wine: Blue Nun Riesling
Glass: 5 Bottle: 18
Drink Specials
$5 Orange Crush
$4 White Claw
$3 16oz Natty Boh
